Perfection
fine wine storage
Brooklands' WW2 air raid shelter provides a safe haven for Locke-King Vaults
Take one of the UK’s largest surviving underground air raid shelters of WW2 at Brooklands, Weybridge in Surrey. Add the experience of wine warehouse and distribution company EHD London No.1 Bond Ltd. What do you get? The perfect underground vault for professional, secure, fully insured storage within 40 minutes of Central London.
FASCINATING PROVENANCE
Both the site and the shelter share a fascinating and distinguished provenance. Brooklands was built by landowner Sir Hugh Fortescue Locke-King on his Weybridge estate. As the world’s first purpose-built motor racing circuit (and then airfield), Brooklands shaped motor sport. By 1907 it had started to host speed record attempts and the first competitive races.
Brooklands Automobile Racing Club (BARC), the British Motorcycle Racing Club and record breakers ensured a busy calendar both up to and after WW1. But in 1939, with WW2 hostilities looming, Brooklands held what was to be its last ever motor race on 7th August. This is where the Locke-King Vaults story really begins.
A SAFE HAVEN
When war broke out in September 1939, the entire Brooklands site was given over to the Vickers- Armstrongs and Hawker aircraft companies to develop and build military aircraft. Large hangers appeared on the former circuit; trees were sunk in the concrete to help screen the Hawker and Vickers factories from the air.
One fifth of the RAF’s Wellington Bombers – the renowned twin engine bomber – and one fifth of the legendary Hurricane fighters were produced at Brooklands. Sir Barnes Wallace, engineer and inventor of the bouncing bomb, also worked here.
Clearly, the site was a key strategic target for enemy bomber attack. With the need to protect some 5000 aviation construction staff, a vast air raid shelter was excavated and cast.
Concrete-lined, a labyrinth of 2m high by 1m wide corridors became the site’s underground retreat for the staff, complete with gas tight doors, air filtration equipment and water supply. At the end of the war, still in their original condition, the shelters were secured, and have laid dormant for over sixty years. When EHD’s joint Managing Directors Michael and Stuart Phelps had the opportunity to acquire the site in August 2009, they knew immediately it was the perfect storage facility.
THE ULTIMATE STORAGE ENVIRONMENT
Explains Michael: “We’ve been looking for some time for the right premises for long term storage. We were adamant it had to be underground; the constant temperature, ability to control humidity and added security of subterranean vaults is something we knew our clients wanted. After monitoring conditions for over a year in the shelter, we know it’s ideal. The only other fine wine storage operations currently in the UK are either ambient storage above ground, sited several hours away from London or, frankly, very unrealistically priced.
“Through our experience with EHD we can compete at every level: offering a personal, consummately professional service, optimum storage conditions underground, market-leading logistics and fair, flexible rates.”
EHD'S PEDIGREE: AN EXCEPTIONAL TEAM FOR LOCKE-KING VAULTS.
At the heart of the Locke-Vaults concept is a world- class fine wines team. The new operation will be coordinated and administered by EHD’s current staff from the company’s main offices and warehouse already on the Brooklands estate. EHD currently stores in excess of 268,000 cases on behalf of over 300 clients. Customers include fine wine merchants, major auction houses, premier brands, retailers, media celebrities and private individuals. Business growth has doubled the company’s capacity in just two years.
THE 'SOMMELIER TOUCH'
The service element is crucial to Locke-King’s customer proposition. Stuart Phelps explains: “Fine wine is a delicate, inherently fragile and very valuable commodity. Our existing logistics team is probably one of the most experienced in Europe when it comes to moving and re-siting collections or auction purchases. In particular, we transport and handle our clients wine investments as a sommelier would. Managing cellar clearances, for instance, is second nature to us. We recently moved 1500 wooden cases of Port from the East India Club in St James to allow building work.
“EHD’s systems equally set Locke-King Vaults service levels apart. Our warehouse management software, for example, is approved by HMR&C and supported by Red Prairie - an American organization providing around the clock support.”
COMMITTED TO A BETTER SERVICE
Michael Phelps is convinced his team offers the winning fine wines storage package. “It’s a natural extension of our existing business”, he says. “If clients have cases at other bonded warehouses, we can easily arrange pick- up to consolidate collections. There’s no risk whatsoever - just the opportunity to get a better, more professional service with a great annual storage deal. All wines cellared at Locke-King are automatically insured against “all risks” at full replacement value.”
Trade services
Stepping back in time
After WW2 the air raid shelter was sealed, remaining totally undisturbed and unspoilt for over 60 years. Incredibly, many original artefacts such as posters and signs remained in place, preserved in the cool, dark, constant atmosphere. The redevelopment team has been careful to preserve as many original features as possible. Explains Michael: “We’re very, very mindful of the incredible work the staff here did to support the war effort - and also of the great sacrifices many made. On 4th September 1940, for instance, the Vickers factory was bombed by the Luftwaffe. On that morning some 87 aircraft workers lost their lives and more than 400 were injured. We will be erecting a plaque in the vaults to their memory.”
LOCKE-KING VAULTS:
WHY UNDERGROUND?
The most critical factors in ensuring wine ages well are temperature and air quality, humidity, darkness and vibration. In an underground vault, the ambient temperature stays constant. Compared to an above ground facility, it’s relatively easy to maintain the optimal 13-14°C degree range over many, many years. A good vault also offers this temperature range naturally – without artificial intervention. Similarly, humidity levels can be managed accurately between 70% and 80%. This ensures the cork won’t shrink allowing oxidation, and also helps to protect the bottle’s label. Finally wine should be stored away from light and vibration. An underground vault offers a dark, undisturbed, stable environment.
Finally, there’s a practical consideration: an underground vault is safer. It’s far easier to control access and reduce risk.
Locke-king Vaults is now open for business.
For more information, and a competitive quotation for professional fine wine storage however simple or complex,
Call: 01932 334300 Email: lkv@ehdlondon.com
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